INkomfa yoPhuhliso lwekhonkco loShishino lwenyama yenyama ye-DILUS Shandong

Ixesha leNgqungquthela: 2025.03.19-2.25.03.21

Indawo yeNgqungquthela: Ihotele yaseShandong Weifang Fuhua

[Isishwankathelo soshishino lwebroiler yaseTshayina]

**Imeko yeshishini**: Ishishini le-broiler laseTshayina liphuhla ngokukhawuleza. Ngo-2024, imveliso yebroilers iya kufikelela kwi-14.842 yeebhiliyoni (ii-broilers ezineentsiba ezimhlophe zifikelela kwi-9.031 yeebhiliyoni), kwaye izinga lokuzala liza kudlula i-90%, libe ligunya eliphambili lokuqinisekisa ukhuseleko lokutya kunye nokunikezelwa kweeprotheyini ezikumgangatho ophezulu. Nangona kunjalo, ikhonkco loshishino lijongene nokuchasana kweendleko eziphezulu zesondlo (imali ye-70% + yeendleko zokuzala), ukuphuculwa kweemfuno zabathengi kunye nenzuzo ephantsi yemarike, kwaye kufuneka ngokukhawuleza ukwakha imveliso ngokusungula izinto ezintsha.

**Umkhombandlela wobugcisa**:

1. **Impilo yamathumbu kunye nesondlo se-microbial **

- UNjingalwazi uYuming weYunivesithi yezoLimo yaseChina wabonisa ukuba ukuhlukahluka kweentyantyambo zamathumbu enkukhu kuchaphazela ngokuthe ngqo impilo kunye nokusebenza kwemveliso, kunye ne-probiotics (njenge-Bacillus Velez) inokuphucula kakhulu ukusebenza kwamathumbu emathunjini, ukuphucula ukugonywa kunye nokukhuthaza ukukhula.

- Ulawulo lwezondlo kufuneka lunikele ingqalelo kwimiphumo yobudala, ubisi lwefomula kunye nendlela yokutya kwi-microbiome.

2. **ULawulo lweSondlo oluchanekileyo**

- UDkt Peter, ingcali evela kwi-Aviagen, wagxininisa ukuba abafuyi be-broiler kufuneka balinganise amandla omfuzo kunye nokubonelela ngesondlo. Ucebise ukuba kuphuculwe ukungaguquguquki kokutya, ukulungelelanisa iithagethi zobunzima (ezifana nokufumana ubunzima obufanelekileyo emva kweeveki ezisi-8), kunye nokuphucula ukuhlutha kunye nokunciphisa ukusweleka ngokusebenzisa itekhnoloji ye-feed dilution.

- Ii-amino acids ezingabalulekanga (NEAA) ziyimfuneko ekuphuhliseni iintsiba kunye namathambo, kwaye uphando malunga nokusetyenziswa kwe-amino acid ngokufanelekileyo kufuneka kugxininiswe.

3. **I-Net Energy System Innovation**

- Inkqubo yamandla endalo ye-metabolic ngokuthe ngcembe itshintshela kwinkqubo yamandla eshiyekileyo (efana nokusebenza kweQela laseThailand leCharoen Pokphand), kwaye ukusebenza kakuhle kwesondlo kuphuculwe ngovavanyo oluchanekileyo ngakumbi lwamandla okutya.

4. **Ulawulo lokuLima oluBalisiweyo**

- UWang Fengming ucebise ukuba ukulima okunzulu kufuneka kuqinise ulawulo lokusingqongileyo (iqondo lobushushu, ukufuma, ukungena komoya) ukuqinisekisa impilo yomhlambi kunye nokuzinza kwemveliso.

**Iintsingiselo zexesha elizayo**:

- **ITekhnoloji yeDijithali eqhutywa**:Sebenzisa iinkqubo zokubeka iliso ezikrelekrele ukulawula impilo yomhlambi kunye neeparamitha zokusingqongileyo ngexesha langempela.

- **Nciphisa ii-Antibiotics kunye nokwandisa ukusebenza kakuhle**:Phuhlisa izongezo ezitsha zesondlo (ezifana neprobiotics, i-amino acids esebenzayo), ukunciphisa ukuxhomekeka kwe-antibiotic, kwaye ugxininise kwimpilo ye-intestinal-immune-microbial synergistic.

- **Ubonelelo kunye nemfuno entsha yentsebenziswano **:Idityaniswe nemfuno yabathengi yeemveliso ezikumgangatho ophezulu ezahlukeneyo, ukukhuthaza ukuphuculwa kwekhonkco lemizi-mveliso ukuya kwixabiso eliphezulu elongezelelweyo kunye nokusebenza okuphezulu.

**Ukhuthazo olungundoqo**:Ishishini le-broiler laseTshayina kufuneka lisebenzise itekhnoloji njengenjini, lidibanise isondlo esichanekileyo, ukulawulwa kwe-microbial kunye nolawulo lwedijithali, ukusombulula ukuphikisana phakathi kweendleko kunye nemfuno, kunye nokwakha inkqubo entsha ezinzileyo yemveliso.