NO.1I-Manganese (Mn) sisondlo esibalulekileyo esibandakanyeka kwiinkqubo ezininzi zeekhemikhali emzimbeni, kubandakanywa nokusebenza kwe-cholesterol, i-carbohydrates, kunye neprotheni.
Igama leMchiza: IManganese Sulfate Monohydrate
Ifomula: MnSO4.H2O
Ubunzima bemolekyuli: 169.01
Imbonakalo: Umgubo opinki, anti-caking, ulwelo oluhle
Isalathisi soMzi kunye neMichiza:
Into | Isalathisi |
MnSO4.H2O ≥ | 98.0 |
Mn Umxholo, % ≥ | 31.8 |
Iyonke i-arsenic (phantsi kwe-As), mg / kg ≤ | 2 |
Pb (kuxhomekeke kwi-Pb), mg / kg ≤ | 5 |
I-Cd(kuxhomekeke kwiCd),mg/kg ≤ | 5 |
Hg(phantsi kweHg),mg/kg ≤ | 0.1 |
Umxholo wamanzi,% ≤ | 0.5 |
Amanzi anganyibilikiyo,% ≤ | 0.1 |
Ukulunga (Izinga lokupasaW=180µm isihluzo sovavanyo), % ≥ | 95 |
Ikakhulu isetyenziselwa ukongezwa kwesondlo sezilwanyana, ukwenza isomisi se-inki kunye nepeyinti, i-catalyzer ye-synthetic fatty acid, i-manganese ikhompawundi, i-electrolyze metallic manganese, ukudaya i-manganese oxide, kunye nokushicilela / ukudaya ukwenza iphepha, i-porcelain / ipeyinti ye-ceramic, amayeza kunye namanye amashishini.